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C&NN Connect was created to support people and organizations working worldwide to reconnect children and nature.

Children and Nature News

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FRIDAYS IN THE KITCHEN SERIES for 2nd - 4th Grade Grads

July 12, 2013 at 9am to August 16, 2013 at 11:30am – Minnesota Landscape Arboretum Have fun while increasing skill and confidence in the kitchen. Prepare and sample recipes in class, then take a few tastes home to share with your family too! Each day has a unique theme, sign up for… Organized by Jill Leenay, Education Business Manager | Type: nature, cooking, day, camp
COOKING WITH EASE SERIES for 5th - 8th Grade Grads

July 12, 2013 at 1pm to August 16, 2013 at 3:30pm – Minnesota Landscape Arboretum Have fun while increasing skill and confidence in the kitchen. Prepare and sample recipes in class, then take a few tastes home to share with your family too! Each day has a unique theme, sign up for… Organized by Jill Leenay, Education Business Manager | Type: nature, cooking, day, camp

Fresh Picked Feast for Lunch, for K-2nd Grade Grads, plus adult

August 13, 2013 from 9am to 12pm – Minnesota Landscape Arboretum Explore tastes, textures, and seasonal recipes while you create a delicious and nutritious meal together. A great opportunity to bond with a young person in your life and/or expand the palate of a pi… Organized by Jill Leenay, Education Business Manager | Type: family, cooking, from, nature, day
Fresh Picked Feast for Supper, for 3rd-8th Grade Grads, plus adult

August 13, 2013 from 2pm to 5pm – Minnesota Landscape Arboretum Explore tastes, textures, and seasonal recipes while you create a delicious and nutritious meal together. A great opportunity to bond with a young person in your life and/or expand the palate of a pi… Organized by Jill Leenay, Education Business Manager | Type: cooking, with, nature, program

CHEF FOR A DAY! for Entering Kindergarten/K Grads

August 15, 2013 from 9am to 12pm – Minnesota Landscape Arboretum Wraps and Rolls! From calzones to burritos, eggrolls to samosas, experiment with different ways to roll up garden fresh ingredients into super tasty eats! (Food is as organic and local as possible, o… Organized by Jill Leenay, Education Business Manager | Type: garden, cooking, day, camp
KITCHEN CREATORS for 1st & 2nd Grade Grads

August 15, 2013 from 1pm to 4pm – Minnesota Landscape Arboretum Wraps and Rolls! From calzones to burritos, eggrolls to samosas, experiment with different ways to roll up garden fresh ingredients into super tasty eats! (Food is as organic and local as possible, o… Organized by Jill Leenay, Education Business Manager | Type: nature, cooking, day, camp

Seasonal Cooking 365 Workshop Series

June 28, 2014 from 10am to 1pm – Spoutwood Farm Spoutwood Farm Center will offer Seasonal Cooking 365, a three-part hands-on workshop series that explores seasonal, healthy, whole-foods cooking that is family and kid-friendly. This workshop serie… Organized by Meg Hamilton | Type: cooking, workshop

Eat Like A President

February 16, 2015 from 3:15pm to 4:45pm – Essex County Enivronmental Center For children ages 8 to 12. Do you wonder what it’s like to eat like a president? Kids who have an interest in cooking or in eating can help prepare and cook a sampling of a presidential meal. We’ll m… Organized by Essex County Environmental Center | Type: cooking, class, holiday

Put on that Apron! Part 1

March 21, 2015 from 10am to 12pm – Driftless Area Wetlands Centre Ever dream of attending cooking school? Well now you can...except...its for the birds! We will be holding a cooking school with recipes specific to each season. In the spring we want to give them ene… Organized by Driftless Area Wetlands Centre | Type: cooking